Watchmen Comic Onlinw Reading

Secondi piatti: involtini pancetta e formaggio

What: second meat

Difficulty: High

Ingredients for four rolls: 4 thin slices of pork loin, 4 slices of bacon, 100 grams gorgonzola, 10 sage leaves, olive oil, garlic, half a glass of red wine, flour

Preparation:

beaten with a meat mallet loin slices until they become thin. Arrange them on a plane and put on each a slice of bacon. Put a knob of gorgonzola cheese on each slice and roll it up tight. With a string of legal kitchen.

Put Heat a pan with a little olive oil. Meanwhile flour rolls. Once the oil is hot, combine the garlic rolls. Add the sage and let cook for a few minutes. Add wine and let cook until the wine has evaporated.